This is a question asked by patients who want a doctor that advocates for whole-food plant-based nutrition using the latest scientific evidence to promote its health benefits. There are 3
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“This past year, the world has changed, and so have we.” Daniel Humm, Chef-Owner of Eleven Madison Park Winner of three Michelin stars, it is one of the highest profile
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I want to share a chapter that I read in the book called “The Pleasure Trap” by Douglas J. Lisle, Ph.D. and Alan Goldhamer, D.C. It is about preparing yourself
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Every 5 years since 1980, the United States Department of Agriculture (USDA) has issued Dietary Guidelines for Americans. The next edition to be released imminently is the 2020-2025 Dietary Guidelines, which
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